We celebrated my brother's and mom's birthdays at The Boiling Crab in Alhambra. We got there at 4:30 p.m. to beat the dinner crowd. We had some raw oysters, sweet potato fries, cajun fries, gumbo, 2 lbs. of lemon pepper shrimp, 1 lb. of garlic butter clams, 2 lbs. of king crab legs, sausage, and tons of corn on the cob.
Brian and Elmer don't eat raw oysters, so my mom and I had these all to ourselves!
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Slurping up some yummy goodness...
The aftermath
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And we finished off dinner with Paradise Cake from Kings Hawaiian
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*Also a special birthday shout-out to Julie!
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